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$23
Chef’s blend of ground almond and cashews in a rich, creamy, spiced tomato gravy.
Tender Aussie lamb pieces simmered with spinach, a splash of cream, ginger…
Chicken breast pieces sauteed with tomatoes, onion, capsicum, dried nuts and fragrant…
Coconut cream, green chillies for flavour and mild spices.
Tender beef finished with a dash of coconut cream, green chillies, shallots…